Bergamot Plant
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Bergamot Plant

Monarda didyma

Sometimes known as Bee Balm this pretty herb has a wonderful lemon-orange scent.

The young leaves can be used to add a delicate citrus flavour to fish, chicken or omelette dishes whether used fresh or dried.

The pinky mauve flowers can be added to salads or dried (they keep their colour well) and used as a Winter decoration.

Leaves can be steeped in water to make a refresh citrus flavoured tea – or blend with good quality black tea to make an Earl Grey substitute.

Recognised to be an excellent attractant and nectar source for bees and other beneficial insects.

Supplied as a pot grown plant grown in a 7cm pot.

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How To Grow Bergamot

Bergamot loves a Sunny position with a rich moist soil.
Ensure the plants are always moist but never waterlogged.

Top Tips
Mulch plants in hot dry spells to keep the roots moist and cool.
Split the plants every couple of years but only replant the outer shoots of the original plant as the older inner parts tend to die off.