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Hello, I received my gooseberry bush and some Lily of the Valley plants this afternoon. I only placed the order over the weekend, your service is amazing and the plants arrived in good condition (not surprising given the packaging!!) they are already planted and watered well. I can't wait for November and the rest of my order, ever so glad I found your site. Look forward to buying from you again. Thanks, Anne p.s. your shredded paper as a mulch is inspired.
Anne Boon, Otterburn, Newcastle

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Twitter Icon Facebook Icon Google+ Icon Email Icon

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Special Offers
Redeem Offer Code
Redeem Gift Voucher
Scarecrow Members

Join The Scarecrow Club

Our Feedback
Hello, I received my gooseberry bush and some Lily of the Valley plants this afternoon. I only placed the order over the weekend, your service is amazing and the plants arrived in good condition (not surprising given the packaging!!) they are already planted and watered well. I can't wait for November and the rest of my order, ever so glad I found your site. Look forward to buying from you again. Thanks, Anne p.s. your shredded paper as a mulch is inspired.
Anne Boon, Otterburn, Newcastle

Dynamite - Kiss Of Fire

sq dynamite 001
sq dynamite 001

Paul Babra Condiments, Sauces & Marinades

Paul Babra, Indian Chef, has worked his magic with our Chilli Crop and produced a spicy Indian style Condiment Chutney that can be used in so many ways!

  • Perfect to add to Dips, Marinades or Dressings.
  • Thinly spread on Toasties or Baguettes.
  • Add to Curries to add a real kick with an authentic Indian flavour.
  • Add to Stir Fry or even Pasta.
  • Or simply eat with Samosas, or Cheese and Crackers.

At first glance, the price of this may look a little high. But remember this is quite a big jar and highly concentrated - so a little goes a long way for all but the faintest of heart!


Supplied as a 295g jar of Condiment Chutney.

This Product is Available Now.

GBP1 or more £9.95 each
Qty:

Anyone who came to Challock Chilli Fest int he last few years will not have missed Paul & Rani Babra's Indian Street Food stall (and rest assured they'll be back for 2019).

Having only moved from Jodphur, India in the mid '90's their food is truly authentic - hence why Paul is much in demand as a chef, teacher of Indian cooking and event caterer. Along with all this he has also found time to launch a range of Paul Babra Chutneys & Sauces.

Passionate to use local ingredients wherever possible, it was more than logical for Paul to conjour up an entirely new product using our annual Chilli crop! And so we bring you Dynamite...

This Product is Available Now.