Radish Rambo Seed

This radish seed is simply stunning with it's deep red colour. Full of vitamins, minerals and anthocyanin it makes a perfect seed for micro greens and sprouting with it's slightly spicy flavour.

Great for the impatient grower who wants to eat healthy!

• To grow as micro greens:
  • Sow onto damp compost and lightly cover.
  • Harvest when approximately 1 - 3 " (2 - 7 cm) tall.
  • They may require extra heat at certain times of the year (and it certainly speeds up the process).
• To grow as sprouting seeds:
  • Soak the seeds at room temperature for approximately 8-12 hours (until the seeds are about four times their original size).
  • Place the seeds into your tray (or sprouter)
  • Rinse the seed every 12 hours for 2 to five days, trying not to disturb them.
  • Should be ready to harvest in approximately 6 days, depending on temperatures.